It’s time for a new saucepan. How do you know what to buy? Which brands are worth a really solid investment? How low can you go before an affordable price will compromise on quality? What are the benefits of different surfaces, and which saucepans will work best on the hob in your kitchen? Lets take a look at five of the best saucepans on the market.
Firstly, take into account the amount of space you have, both on top of your cooking surface and in your cupboards. Nesting sets will save you precious cupboard space, and some saucepan handles are designed to be hung up out of the way.
Secondly, take into account the hob you are using. Some designs work better on a specific hob.
Thirdly, consider the material, and choose one that reflects how your new saucepan will be used.
The five-liter (5.3 quart) Green Earth Saucepan utilizes GREBLON ceramic coating; an ultra-safe ceramic coating that is made in Germany and 100 percent APEO and PFOA free. This saucepan delivers excellent heat distribution and outstanding non-stick performance, without releasing toxins when scratched or heated to high temperatures. The GREBLON coating is easy to clean, so if anything ever does manage to stick to the pan you can easily remove it with a quick soak. This top saucepan also has a comfortable heat-resistant silicon coated handle and a tempered glass lid with steam-release vent and a heat-resistant knob.
This great saucepan combines a stainless steel outer with an aluminum core for efficient heat distribution. Despite being metal, the looped aluminum handle stays cool, and the snugly fitting lid locks in flavors and nutrients. This affordable saucepan is dishwasher-safe and over-safe to 550 degrees Fahrenheit. This Cuisinart saucepan comes with a limited lifetime warranty. The stainless steel cooking surface of this top saucepan won’t discolor over time, react with food, or alter flavors. The flavor-lock lid seals in perfect flavor and nutrients and the pan’s rims have a tapered design to make pouring clean and easy.
This saucepan was praised in the BBC Good Food Guide’s top five saucepans. It may look a little odd, but this highly recommended saucepan is expertly designed to use for soups, pasta sauces, cheese sauces, porridge, and anything else you want to pour out rather than spoon out. Its anodized surfaces are hard and extremely durable, and provide excellent heat conduction, cooking volatile liquids evenly. The Stellar Milk / Sauce Pot is suitable to use on any hob type. Its sculpted handle is easy to grip, but gets hot, so do use gloves.
Looking for a good value saucepan? This pan by T-Fal has a lot to offer for the price. Its standard non-stick coating helps make it a cheaper option. Even the exterior is covered in a non-stick coating, making cleanup much easier, though you must remember not to use abrasives. This saucepan is dishwasher safe, and offers reliable heat distribution.
If you’re searching for the best saucepan for boiling pasta, this saucepan offers great value. It has a large 6-quart capacity, and heavy 18/10 stainless steel for years of durability. A large (4 quart) perforated insert allows you to boil your pasta in the strainer: you simply pull out the top layer when the pasta is done, preventing it from cooking further and saving you the trouble of pouring boiling hot water down the sink. Its large loop handles make it easy to lift even over a hot stovetop, and the whole set is conveniently dishwasher safe. Lifetime warranty.
What makes the best saucepans good value?
When you are looking for a new saucepan, you want something that heats up fast and evenly, heating through without burning the bottom layer of your food. You should also be looking for heat-retention, a pan that doesn’t lose any of its heat while you are cooking with it. Next on the list is some decent non-stick functionality. Whether you’re going to choose a cast iron, ceramic, or modern non-stick coating, any pans you look at have a scale of better to worse as far as food sticking during cooking goes. Style is a consideration for some buyers, as is how well your new saucepan will complement any that you already have. Does it serve a specific function that you really need, or will it make a fabulous all-rounder for someone who wants to get by with a few quality essentials? If you’re looking for the best saucepan around for your needs and want to make sure you are getting the best value too, carefully read the functionalities of each, compare their warranties, and compare shoppers’ reviews against your won priorities and how you think you’ll be using your new saucepan.
When a good quality non-stick frying pan should heat to a satisfactory level for flash cooking, a deep saucepan is necessary for boiling, steaming, or heating large volumes of food. Whether you are a student who just needs to warm up a tin of baked beans or boil a bowl of Mi Goreng; or you’re a seasoned soiree chef who wants to impress with a chocolate mousse or béchamel sauce, you need a saucepan, and you might as well shop around for one that meets your needs. The online marketplace means that you can choose from the most affordable saucepans as well as the highest rated professional saucepans, and collate reliable reviews before you buy, from users just like you who have tried and tested these saucepans in their own home or business. A well-chosen saucepan can be used for nine out of ten times you every need to cook over the stove.
Don’t forget that a good saucepan is a great fall-back when your electric kettle stops working suddenly.
When buying your new saucepan, pick the size of pan according to the amount of food you normally would cook, but remember that if you can’t find one big enough to serve a family of six in one go, meat requires resting anyway, so you can place it in the oven when you grill the rest. Heavy-duty saucepans are heavier but more sturdy than those sporting a thinner base, and thick cast iron saucepans are generally better at withstanding drops, knocks and scrapes.